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Our falafels are not only healthy and delicious but also extremely nutritious, made of fava beans and chickpeas with garlic, onions and coriander. They make a great choice for a side dish, main course or as passing finger food for any occasion, this vegetarian delight is also an excellent source of magnesium, iron, folate and vitamin E.
The oil used at Just Falafel is 0% cholesterol sunflower oil and is changed daily. And for the more health concious, we offer a baked falafel option and a whole-wheat alternative to regular Saj bread for our sandwiches.